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TIM SUM BUFFET MENU

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Terms & Conditions:

  • Prices are subjected to change and prevailing GST charge.
  • Food is best consumed within 3 hours
  • Provision of full table set-up with warmers, disposable cornware crockery & cutlery. No takeaway
    Prices
  • Maximum 4 hours per function upon arrival time, additional charge of $25/hr after the designated
  • Applied surcharge of $60/level for function room above or below street level without lift landing.
  • Additional charges of $50.00 is applicable for delivery before 8.30am or after  7pm. Payment by Cash or Cheque or refer to Sales Executive for other payments method
  • A cancellation of 50% from the total order amount will be charged for any cancellation
  • We reserve the right to change the dish to another with equivalent value without prior

These buffet menus are inclusive of the following:

  • full buffet set up
  • cornware utensils
  • serviettes

  • From 19th January – 3rd February normal menu will be available but there will be additional charge of $2.00 per pax.
  • From 15th February – 19 February normal menu will be available but there will be additional charge of $2.00 per pax.
  • Delivery Charges of $60.00 for Buffet (CBD and Jurong Island $80.00)
  • Delivery Charges of $50.00 for Mini Buffet (CBD and Jurong Island $60.00)

 

Order Now!

  • Please enter a value greater than or equal to 20.
    • Steamed Prawn Dumpling
    • Steamed Chicken Siew Mai
    • Steamed Rice Roll with Sesame Sauce
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For any inquiries, please call 62642233 or email order@makanmate.com